Maison Breguet is the home to David Lanher’s new restaurant.
Already successful in many other Parisian restaurants, this defender of bistro food combines the simplicity and elegance of fresh market produce and short-circuit sourcing.
Under a large leaded glass roof, the chef and his cooks propose creative, generous and friendly dishes to enjoy at the bar across from the kitchens, in the gardens, on the bench seats, or even in a private dining room, the Wine Room.
Restaurant closed on Monday 15th October evening. Room service available.
TIMETABLE
Breakfast served from 7:00 to 10:30 - Lunch from 12:00 to 14:30
Sunday brunch from 12:00 to 15:00
Bar from 19:00 until 1:00 - Dinner from 19:30 to 22:30
Room service from 17:00 to 7:00 in the morning
RESERVATIONS
For urgent reservations, please phone us at: +33 (0)1 43 38 04 31
THE WINE ROOM
Just for you, a large guest table, a wine and spirits cellar, with a large window overlooking the garden.
ON THE PATIO
Hidden behind our House, a patio surrounded by a vegetal wall where you can dine outside or have a bucolic cocktail.
OUR COCKTAILS
Come a try one of our eight exclusive cocktails created by Nicolas De Soto, the king of mixology and the world’s best bartender in 2014.
Open every day from 17:00 to 00:00.
SUNDAY IS FOR BRUNCH
Every Sunday we serve brunch from 12:00 until 15:30, with pancakes, home-made granola, and other treats.